The Big Brother Naija house has seen its fair share of drama, laughter, and high-stakes games, but the night Terra Seasoning Cube took over the stage, the energy reached a whole new level. Aptly themed around joy, taste, and the spirit of competition, Terra presented two unforgettable challenges: the Terra Taste Maze and the Terra Chicken Hunt. These challenges left viewers in stitches and housemates gasping for breath, both from exertion and laughter.

The night began with the Terra Taste Maze, a challenge that transformed the Big Brother arena into a playground of twists and turns. Housemates were divided into two teams, “Unwrap Joy” and “Unleash Taste,” and tasked with navigating the maze on all fours. The objective was simple: each housemate had to pick a card at the start, crawl from beginning to end, and overcome wrong turns and dead ends without losing focus. The challenge brought out the competitive spirit of the housemates, making for an evening of entertainment and playful chaos.

What unfolded was a test of patience and perseverance. Some housemates surprised fans by gliding through with remarkable speed and precision, guided by sharp instincts and encouragement from their teammates. Others, however, found themselves hilariously trapped in loops, bumping into walls and doubling back in frustration. Their missteps triggered waves of laughter from fellow housemates and viewers alike. The Maze game was a metaphor. Each wrong turn and stumble highlighted the importance of resilience and teamwork, values that Terra stands for in kitchens and homes across Nigeria.

Chief Marketing Officer, TGI Group, Probal Bhattacharya,reflected on the night’s activities: “With the Maze and the Chicken Hunt, we wanted to show that Terra is more than just cubes of seasoning. The Maze symbolized focus, teamwork, and experimentation, while the Chicken Hunt brought out laughter, curiosity, and spontaneity. Together, they reflected what Terra Cube stands for, making every moment, whether in the kitchen or in life, richer with joy, flavour, and shared experience.”